menu.jpg

LUNCH + DINNER SPECIALS

Duck Salad | Pan roasted duck breast, red peppers, baby potatoes, green beans, onions, Napa cabbage and orange vinaigrette 14.99

Baked Alaskan Halibut | Basil pesto crusted halibut, lobster veggie risotto, purple cauliflower and beurre blanc 21.99

Pork Shank | 16oz braised pork shank, butternut squash, baby carrots and potato gnocchi 20.99

Limoncello Cake | 6.99

Prime Rib (Friday and Saturday Nights) | Slow roasted 12oz prime rib, baked potato, asparagus, red wine sauce and creamy horseradish 29.99

BRUNCH SPECIALS (SAT/SUN)

Coming soon

DRINK SPECIALS

Spiced Pear Moscow Mule | Tito’s vodka, spiced pear simple syrup, lime juice and ginger beer 10

Wine Specials
Sauvignon Blanc, Villa Maria, New Zealand 8 | 28
Zinfandel, Edmeades, Mendocino County 10 | 36