LUNCH + DINNER SPECIALS
Almond Prawn Salad 15.99
Toasted almond prawns, plums, oranges, beets and blue cheese over mixed greens with raspberry vinaigrette.
Top Sirloin 21.99
Grilled 10 oz prime center cut sirloin with garlic mashed potatoes and a confetti veggie stuffed portobello mushroom.
Pesto Crusted Halibut 22.99
Baked pesto crusted halibut with grilled asparagus, purple cauliflower and vegetable risotto.
Limoncello Cake 5.99
Homemade limoncello cake with lemon sauce.
Prime Rib (Friday and Saturday Nights) 25.99
Slow roasted 12 oz certified Angus prime rib with spinach mashed potatoes, red wine sauce and creamy horseradish.
BRUNCH SPECIALS (SAT/SUN)
Pork Chop and Eggs
Bourbon glazed center cut pork chop with two eggs.
Gyro meat, potatoes, bell peppers, feta cheese and two eggs
Brie French Toast: homemade french toast with whipped cream, strawberries and chocolate sauce.
Banana Almond Parfait: ripe bananas, vanilla yogurt and toasted almonds.
Tequila Sunrise Martini 10
Jose Cuervo tradicional tequila, lemon juice, passion fruit syrup, orange bitters and grenadine.
Pinot Gris, Kendall Jackson Reserve, Santa Rosa 9/32
Syrah, Copain, Mendocino 12/44